Thanksgiving 2009

I can't even begin to list the things I'm thankful for this year. Hubster's successful surgery and recovery are, of course, number one.

But as I enjoy my turkey dinner later today, I'll be thinking of family and friends (real life and virtual) and how much you all have enriched my life. It would have been a tough few months without you all. Many thanks!

Thanksgiving Preparations

It's ten days till Thanksgiving and I have half of my contribution to the meal ready.



We're having a small Thanksgiving feast this year. Only four people. I'm responsible for the turkey (and gravy), plain baked sweet potatoes (Some of us like them without a thing on them.), cranberry sauce (C'mon--admit it--canned is the best!) and wine.

I'm hardly in the same class as those who start baking their pumpkin pies in July--but, ready is ready.