I work on the Summer Lake Shawl every single day--but--the amount of yarn left doesn't change!
So, in lieu of knitting, I'll share my tea and muffins with you.

I've been baking Boogie Knits Banana Muffins for quite a while. (Scroll down to Monday, January 29.) BTW, her current blog is here.
I made the basic muffins -- without nuts or sugar, though. The applesauce (even though unsweetened) makes it sweet enough for us. And I mashed three bananas.
However, what's fun is taking this recipe and trying all different things:
substitute orange extract for the vanilla
adding chocolate chips or dried fruits
omitting the cinnamon and nutmeg
using a mixture of nuts
using almond extract
grating lemon or orange into the mix
You get the idea.
The tea is ice tea concentrate thanks to Kay of Mason Dixon Knitting. (Scroll to the end of that entry.)
And she got the idea of the concentrate from Angry Chicken. It is brilliant! I'm my own Starbucks!
I soaked 8 peach tea teabags in a quart of cold water for 9 hours. Next batch, I'll soak the teabags for longer. YMMV
Now to go have some iced tea and a warm muffin!
Have a good weekend!